Chili
Chili is an moderately easy dinner. Made with 1 1/2 lb. lean ground beef, 1 onion, chopped, 1/4 tsp. minced garlic, 1 tbsp. margarine and 2 cans tomato sauce, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
In a skillet, saute onion and garlic. Set aside.
Brown ground beef and drain.
In a crock-pot, mix tomato sauce, tomato paste, kidney beans, sauteed onion and garlic.
Add beef and bay leaf to mixture. Add spices.
(Additional chili powder and pepper can be added to suit your own taste.)
Cook on high for 30 minutes; turn to low setting and cook slowly for several hours, stirring occasionally.
This will be a fairly thick chili.
π· Perfect Pairings
Complete your meal with these
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