Chili
Chili is an moderately easy dinner. Made with 3 1/2 lb. ground chuck, 1 lg sweet onion chopped, 1 7 oz. pkg. creamette thin spaghetti, 2 14.5 oz. cans red gold whole peeled tomatoes, crushed and 2 14 oz. cans red gold tomato sauce, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Combine meat and onions in skillet and cook until no pink shows, add salt and pepper to taste.
At same time cook spaghetti as per instructions on box.
Empty tomatoes (crushed), tomato sauce and beans in 8 qt. nonstick pot and stir, add spaghetti with water and stir.
Drain meat and onions and add to pot and stir. Bring to boil and lower heat to simmer slowly.
Stir occasionally to distribute heat.
Do not overstir.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment