Chili
Chili is an moderately easy dinner. Made with 1 lb. ground beef, 1 tsp. salt, 1/2 tsp. pepper, 1 tbsp. worcestershire sauce and 2 tbsp. chili powder, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Saute onion in shortening in skillet. Add ground beef.
Cook until beef is brown, stirring frequently. Add salt, pepper, chili powder, tomato catsup, tomatoes and Worcestershire sauce.
Simmer for 1 hour.
Add water as needed while chili cooks for desired consistency. Serve with rice or over hot dogs or hamburgers.
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