Chile Dip
Chile Dip is an moderately easy dinner. Made with 4 jalapeño peppers, chopped, 2 (7 oz.) cans green chili peppers, chopped, 2 (28 oz.) cans tomatoes, chopped, 1 (12 oz.) can tomato paste and 2 (15 oz.) cans tomato sauce, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Combine all ingredients and mix well.
Keep frozen until ready to use.
Then thaw and serve with tortilla chips.
Makes 5 large and 5 small freezer cartons.
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