Chiffon Bars
Chiffon Bars is an moderately easy dinner. Made with 1 c. soft oleo, 1 3/4 c. brown sugar, 2 eggs, dash of salt and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Put everything together except nuts and chips; mix well.
Add half of the nuts and chips.
Pour in a 9 x 13-inch pan.
Sprinkle remaining nuts and chips on top of cake. Bake 25 to 30 minutes in a 350Β° oven.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment