Chiffon Bars
Chiffon Bars is an moderately easy dinner. Made with 1 c. soft oleo, 1 3/4 c. brown sugar, 2 eggs, dash of salt and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put everything together except nuts and chips; mix well.
Add half of the nuts and chips.
Pour in a 9 x 13-inch pan.
Sprinkle remaining nuts and chips on top of cake. Bake 25 to 30 minutes in a 350Β° oven.
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