Chicken Wrap-Ups
Chicken Wrap-Ups is an moderately easy dinner. Made with chicken breast (boneless and skinned; 1 per person), bacon (two slices per chicken breast), salt, pepper and soy sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Wrap each chicken breast with 2 pieces bacon.
Crisscross slices of bacon and secure with toothpick.
Place in rectangular baking pan.
Season with salt and pepper, lots of soy sauce and lemon juice.
Sprinkle chopped parsley over top.
Bake at 350Β° for 45 minutes to 1 hour.
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