Chicken Wings
Chicken Wings is an moderately easy dinner. Made with 1/2 c. oil, 1 1/2 c. vinegar, 1 egg, 3 tbsp. cayenne pepper and 1/8 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
Combine all ingredients.
Mix thoroughly (an eggbeater works well).
Marinate wings overnight.
If you choose to serve as an entrée, you will need approximately 8 chicken wings per person. Heat oven to 400°.
Place wings on broiler pan sprayed with nonstick cooking oil.
Bake for 30 minutes; check often and turn if necessary.
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