Chicken Wings
Chicken Wings is an moderately easy dinner. Made with 4 lb. chicken wings, cut into sections, 1/2 c. dark brown sugar, 1/2 tsp. ginger, 3 oz. soy sauce and 6 oz. water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Marinate chicken wings overnight in wet ingredients (sugar, ginger, soy sauce, water and garlic salt combined).
Bake at 400Β° on cookie sheets covered with aluminum foil for 20 minutes.
Turn wings over.
Bake another 20 to 25 minutes.
Keep warm in crock-pot to serve at a party.
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