Chicken Wings
Chicken Wings is an moderately easy dinner. Made with 24 chicken wings, cleaned and separated, 1 (6 oz.) bottle soy sauce, 4 tbsp. brown sugar, 1/2 tsp. dry mustard and garlic powder to taste, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Mix all ingredients but chicken.
Pour liquid in a gallon size plastic bag with zipper seal.
Place wings in bag.
Seal the bag to coat the wings.
Place bag in 9 x 13-inch pan and marinate overnight.
Pour contents of bag in pan and bake 1 hour in 375Β° oven.
After 1 hour, drain the liquid from the pan and bake for another 15 minutes.
Remove and serve hot.
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