Chicken Wiggle
Chicken Wiggle is an moderately easy dinner. Made with 1 can english peas, 1/2 to 1 lb. noodles, 1/3 bottle worcestershire sauce, 1/2 lb. butter or 1 c. chicken broth and 1 small can mushrooms, chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cook together onion with green pepper and pimento in a small amount of oil until tender.
Cook noodles in chicken broth.
Add all remaining ingredients and simmer 30 minutes (or combine all in long casserole dish and bake in 350Β° oven for 30 minutes).
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