Chicken Veronique

Name: Chicken Veronique
Prep time: 18 min
Cook time: 16 min
Yield: 4
Ingredients: 2 whole, large chicken breasts; 2 Tbsp . butter or margarine; 1 c. sliced fresh mushrooms; 2 Tbsp . sliced green onion; 1/3 c. chicken broth; 1 Tbsp . flour; 1 c. seedless grapes, halved; 1/4 c. dry white wine; 3 c. hot cooked rice

⏱️ Ready in 34 min 🥄 Prep 18 min 🔥 Cook 16 min 👥 4 servings

Chicken Veronique is an moderately easy dinner you can prepare in just 34 minutes. Made with whole, large chicken breasts, . butter or margarine, c. sliced fresh mushrooms, . sliced green onion and c. chicken broth, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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#Under 1 Hour #Dinner

📊 At a Glance

Prep 18 min

Cook 16 min

Serves 4

Difficulty Medium

🛒 Ingredients

2 whole, large chicken breasts

2 Tbsp . butter or margarine

1 c. sliced fresh mushrooms

2 Tbsp . sliced green onion

1/3 c. chicken broth

1 Tbsp . flour

1 c. seedless grapes, halved

1/4 c. dry white wine

3 c. hot cooked rice

👨‍🍳 Instructions

Skin and bone chicken breasts lengthwise.

Cut chicken into 1-inch pieces; set aside.

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