Chicken Turnovers
Chicken Turnovers is an moderately easy dinner. Made with 1 to 2 cans refrigerated rolls, 2 1/2 c. chopped meat, 1 oz. container onion dip, 1/4 c. miracle whip and 3/4 c. grated vegetables (carrots, onion or celery), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix well.
Roll out refrigerated biscuits into flat circles. Place filling inside and fold over.
Place on greased cookie sheet.
Bake at 350Β° for 15 to 20 minutes to a golden brown.
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