Chicken Tortillas(4 Servings)
Chicken Tortillas(4 Servings) is an moderately easy dinner. Made with 2 chicken breasts, cooked, 1/2 grated onion, 1/2 can cream of mushroom soup, 1/2 can cream of chicken soup and 1/2 can (7 oz.) green chili salsa, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cut chicken into large pieces.
In bowl combine onion, soups, salsa and milk, blending well.
In a 1 1/2-quart buttered casserole, layer half the tortillas, chicken, sauce and cheese. Sprinkle with green chilies.
Repeat layers once more ending with cheese on top.
Cover; refrigerate for 24 hours.
Remove cover. Bake at 300Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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