Chicken Tortilla
Chicken Tortilla is an moderately easy dinner. Made with 1 can cream of mushroom soup, 1 c. milk, 1 can cream of chicken soup, 1 (4 oz.) can green chiles and 1 small onion, grated, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook and dice chicken.
Mix first 7 ingredients together to make sauce.
Butter casserole dish; make 2 layers alternating tortillas, chicken, sauce and grated cheese.
Bake at 350Β° for 1 hour, covered; uncover for last 15 minutes.
Salt and pepper to taste.
π· Perfect Pairings
Complete your meal with these
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