Chicken Tetrazzini

Chicken Tetrazzini

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Chicken Tetrazzini is an moderately easy dinner. Made with 1 c. celery, chopped, 1 medium green pepper, chopped or 1 small jar pimentos, 2 c. chicken broth, 1 (8 oz.) can mushrooms (optional) and 1 1/2 cans cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Saute celery, green pepper and onion in butter until tender and golden brown; set aside.

Heat chicken in broth and add mushroom soup, mushrooms and sauteed mixture.

Grease a 9 x 14-inch Pyrex dish.

Put half of spaghetti in the bottom of the dish, then half of the chicken mixture.

Repeat layers.

Top with grated cheese.

Bake at 350Β° for 30 minutes.

🍷 Perfect Pairings

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