Chicken Tetrazzini

Chicken Tetrazzini

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Chicken Tetrazzini is an moderately easy dinner. Made with 2 cans cream of chicken soup, 1 1/2 c. milk, 2 c. grated colby cheese, 3 jars mushrooms (juice included) and 5 c. cooked, diced chicken, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

To make sauce, combine chicken soup, milk, cheese, chicken, mushrooms, wine, celery, pimentos, olives, salt and pepper in large pot.

Pour over cooked spaghetti and stir through. Sprinkle Parmesan cheese on top.

Bake, uncovered, in casserole for about 1 hour at 350Β°.

🍷 Perfect Pairings

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