Chicken Tarragon
Chicken Tarragon is an moderately easy dinner you can prepare in about 1 hour 12 minutes. Made with (3 lb.) broiler or fryer, cut up, . seasoned salt, . black pepper, of paprika and . butter or margarine, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Sprinkle chicken with seasoned salt, pepper and paprika.
In skillet, over medium-high heat, in hot butter or margarine, cook chicken pieces until well browned.
Sprinkle tarragon over chicken.
Add onion and mushrooms to skillet.
Reduce heat to low; cover and simmer 25 minutes or until tender.
Skim fat from liquid.
Makes 4 servings.
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