Chicken Supreme
Chicken Supreme is an moderately easy dinner. Made with 4 double chicken breasts, 1 pkg. flour tortea, (cut into squares), 1 can cream of mushroom soup, 1 can cream of chicken soup and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Bake chicken to 400° for one hour until tender.
After chicken cools, shred it into bite-size pieces.
Combine soups, milk and green chili sauce.
Grease casserole.
Layer chicken, tortea, sauce and cheese.
End with cheese.
Continue with layers until ingredients are gone.
Bake covered at 350° for 1 1/2 hours until cheese browns.
Uncover last 10 minutes.
Make night before, and bake before serving.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment