Chicken Supreme
Chicken Supreme is an easy dinner. Made with 1 jar dried beef, 8 to 10 chicken breasts (skinless and boneless), 8 to 10 bacon slices, 1 can cream of mushroom soup and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Wrap bacon around chicken breast.
Spread dried beef in bottom of casserole dish.
Place chicken on top of beef. Mix mushroom soup cream.
Pour over chicken and beef. Bake 3 hours in a 275Β° oven.
Serve on rice.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment