Chicken Stroganoff

Chicken Stroganoff

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Chicken Stroganoff is an moderately easy dinner. Made with 4 chicken breasts, skinned and deboned, 1 box tricolored spiral noodles, 1 (8 oz.) sour cream (regular or light), 1/2 pkg. dry ranch party dip mix and 1 tbsp. season-all salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Boil chicken until done; remove breasts.

Chill broth and remove fat.

Cook noodles in broth.

Add salt and garlic powder while cooking over medium heat.

Lower heat and add dry dip mix; cook until thick.

Remove; add sour cream and dressing.

Can be eaten cold or hot.

🍷 Perfect Pairings

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