Chicken Strips

Chicken Strips

Chicken Strips is an moderately easy dinner. Made with 2 whole chicken breasts (skin removed), 1/2 c. flour, 1 tsp. garlic powder, 1 stick butter or margarine and 2 chicken bouillon cubes, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Heat oven to 350Β°.

Cut chicken breasts into strips.

Mix flour, garlic powder, salt and pepper in a small bowl; coat strips.

Melt butter or margarine in frying pan and saute coated strips for 5 minutes.

Place sauteed strips in baking dish and set aside.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.