Chicken Stew
Chicken Stew is an moderately easy dinner. Made with 1 large frying chicken, 4 c. potatoes, cut small, 2 c. chopped onion, 1 can green peas and 1 can whole kernel corn, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Boil chicken; cool, debone.
Put chicken back in broth (8 c.).
Add all remaining ingredients.
Cook over low heat until potatoes are done.
π· Perfect Pairings
Complete your meal with these
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