Chicken Stew
Chicken Stew is an impressive dinner. Made with 3 lb. chicken, boiled, 4 medium potatoes, diced, 2 medium onions, chopped, 1 (16 oz.) can creamed corn and 1 (16 oz.) can english peas, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Remove chicken from bone.
Use the broth.
Mix the vegetables and macaroni.
Add sugar, salt and black pepper.
Cook until all vegetables are tender over medium heat.
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