Chicken Squares

Chicken Squares

Chicken Squares is an moderately easy dinner. Made with 3 oz. cream cheese, 2 tbsp. milk, 8 oz. pillsbury quick crescent rolls or italian crescents, 1/4 salt and 1 tbsp. chopped onion, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Blend cream cheese and 2 tablespoons butter (reserve 1 tablespoon butter) until smooth.

Add chicken, milk, salt, pepper, onion and pepper.

Separate crescent dough into 4 rectangles, firmly press perforations to seal.

Spoon 1/2 cup meat mixture onto dough.

Pull 4 corners up to top and twist and seal edges. Brush tops with reserved butter; sprinkle crumbs.

Bake at 350Β° for 20 to 25 minutes.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.