Name: Chicken Spaghetti
Ingredients: 6 boneless, skinless chicken breast halves; 1/2 c. sliced onion; 2/3 c. white wine vinegar; 5 tbsp. olive oil, divided; 3 3/4 tsp. salt, divided; 1 3/4 tsp. minced garlic; 1 tsp. Italian seasoning; 1 tsp. paprika; 1/4 tsp. pepper; 3 drops hot pepper sauce; 1 tbsp. margarine; 6 c. water; 1/2 lb. spaghetti; 1 c. (3.8 oz.) pitted ripe olives, drained and sliced; 1 (1 lb.) can whole tomatoes, chopped; 2 tsp. cornstarch; 1 tbsp. cold water; 1/4 c. grated Parmesan cheese; 1 tbsp. chopped parsley

Chicken Spaghetti

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Chicken Spaghetti is an impressive dinner. Made with 6 boneless, skinless chicken breast halves, 1/2 c. sliced onion, 2/3 c. white wine vinegar, 5 tbsp. olive oil, divided and 3 3/4 tsp. salt, divided, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.