Chicken Spaghetti
Chicken Spaghetti is an moderately easy dinner. Made with 1/4 c. chopped onion, 1/4 c. chopped bell pepper, 1/2 c. chopped celery, 2 tbsp. cooking oil (i use canola oil) and 1 c. boiling water or chicken broth (i use chicken broth), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute first three ingredients in oil.
Add gravy mix dissolved in chicken broth or water.
Add mushrooms, Ro-Tel tomatoes, cheese and chicken.
Stir until warm and cheese is melted.
Layer mixture with spaghetti in Pyrex dish that is sprayed with Pam.
Bake in a 400Β° oven for 25 minutes or until bubbly.
Serves 4.
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