Chicken Spaghetti
Chicken Spaghetti is an moderately easy dinner. Made with 1 small fryer, cooked and deboned, 3 to 4 c. chicken broth, 1/2 can tomato soup, 1 can cream of mushroom soup and 1 can diced pimento, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cook spaghetti in chicken broth.
Combine soups, pimento and cheese.
Add soup mixture and chicken to spaghetti and broth; mix well.
Pour into casserole dish.
Bake at 350Β° for 20 minutes or until bubbly.
π· Perfect Pairings
Complete your meal with these
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