Chicken Spaghetti
Chicken Spaghetti is an moderately easy dinner. Made with 1 large hen, cooked, skinned, deboned and cut into small pieces (6 chicken breasts), 2 (10 oz.) pkg. spaghetti noodles, cooked in chicken broth, 1 lb. american or cheddar cheese, grated, 1/2 c. margarine and 1 large onion, chopped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Saute onion, garlic, celery and green pepper in margarine until tender. Remove from heat and add soups and pimento.
Combine soup mixture, spaghetti and chicken.
Mix well.
Place 1/2 in a lightly greased 4-quart baking dish and top with 1/2 of the grated cheese.
Put another layer of spaghetti mixture and top with remaining cheese. Bake at 325Β° until cheese melts and all is bubbling hot (about 30 minutes).
π· Perfect Pairings
Complete your meal with these
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