Chicken Spaghetti
Chicken Spaghetti is an moderately easy dinner. Made with 1 large chicken, boiled, boned and cut into pieces (save broth), 1 stick margarine, 2 green peppers, 4 cans mushroom soup and 2 onions, chopped, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Saute onions and peppers in margarine.
Add soup, mushrooms and 1 1/2 cup of chicken broth.
Cook spaghetti in remaining broth.
In a large greased dish, layer spaghetti, chicken sauce and cheese. Repeat if dish is deep.
Bake at 350Β° for 30 minutes. May freeze.
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