Chicken Soup (Greek Egg-Lemon Soup)(Greek; Heart Healthy.)
Chicken Soup (Greek Egg-Lemon Soup)(Greek; Heart Healthy.) - a delicious recipe with 8 ingredients.
Cover fowl with water and chicken broth and heat gradually to boiling point with onion and celery
Cook until fowl is tender, about 1 1/2 hours, adding salt when half done
Remove fowl from broth and set aside on warm platter
Strain broth; bring to boiling point
Stir in rice; cover and simmer over moderate heat until rice is cooked
Stir the contents frequently while rice is cooking
Cool soup slightly and blend with the following Egg-Lemon recipe
Serve immediately
Makes 6 servings.
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