Chicken Soup
Chicken Soup is an moderately easy dinner. Made with 5 lb. stew hen, 1 qt. water, 1 stalk celery (with leaves), 1 medium onion and 1 tbsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place chicken, water, celery, onion and seasoning in Dutch oven.
Cover and simmer for 2 hours.
Remove chicken and strain liquid.
Remove skin and bones from chicken.
Cut meat in small pieces.
Return stock to Dutch oven.
Add noodles.
Cover and cook until tender, about 20 minutes.
Add chicken, meat and parsley.
π· Perfect Pairings
Complete your meal with these
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