Chicken Sopa
Chicken Sopa is an easy dinner. Made with 1 doz. corn tortillas, 1 1/2 to 2 (5 oz.) cans boned chicken, 1 small can chopped green chilies, 1 lb. grated velveeta cheese and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Layer tortillas, chicken, chilies, Velveeta and chicken soup. Repeat layers.
Bake at 350Β° for 20 to 25 minutes.
π· Perfect Pairings
Complete your meal with these
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