Chicken Salad Shells
Chicken Salad Shells is an easy dinner. Made with 3 oz. cream cheese, 1 stick margarine and 1 1/2 c. plain flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients and chill overnight.
Press dough into mini muffin pans.
Makes about 3 dozen shells.
Bake at 350Β° for 12 to 15 minutes.
Fill with your favorite chicken salad.
(1 pound of chicken salad for 4 dozen shells).
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