Chicken Salad(Serves 4)
Chicken Salad(Serves 4) is an moderately easy dinner. Made with nonstick cooking spray, 2 c. shredded boneless chicken, trim fat off (about 4 half breasts), 1/2 c. pineapple chunks (unsweetened), 1/2 c. celery, chopped and 1/4 c. scallions, chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Coat nonstick pan with cooking spray.
Arrange chicken in single layer in pan.
Cook covered on medium heat until cooked through, about 7 minutes, turning once.
Let cool.
Combine all ingredients.
Mix well and refrigerate.
π· Perfect Pairings
Complete your meal with these
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