Chicken Salad on Melon
Chicken Salad On Melon is an impressive dinner. Made with 2 tbsp. sugar, 2 tbsp. vinegar, 1 tbsp. lemon juice, 1/8 tsp. dry mustard and dash of salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
For dressing, in a blender combine sugar, vinegar, lemon juice, mustard and salt.
Cover and blend for 5 seconds.
Through the opening in the lid on slow speed, gradually add oil in a thin stream.
Stop blender and scrape sides.
Cover and blend for 1 to 2 minutes more or until the dressing is slightly thickened.
Stir in poppy seed.
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