Chicken Salad
Chicken Salad is an moderately easy dinner. Made with 2 c. cold, cooked chicken chunks, 1 c. chopped celery, 1 tbsp. lemon juice, salt and pepper to taste and 3 hard-cooked eggs, cut up, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Toss chicken with celery, lemon juice, salt and pepper.
Add eggs.
Carefully fold in mayonnaise; chill thoroughly.
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