Chicken Rotel Spaghetti
Chicken Rotel Spaghetti is an moderately easy dinner. Made with 4 chicken breasts, 1 large onion, chopped, 1 large bell pepper, chopped, 1 can ro-tel diced tomatoes and 1 (12 to 14 oz.) thin spaghetti, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Boil chicken and chop.
Leave water to cook spaghetti in.
Saute onion and bell pepper in margarine.
After cooking spaghetti, leave enough water to cover cooked spaghetti, then add cheese, peas, tomatoes and onions and bell pepper mixture.
Salt and pepper to taste.
Mix all ingredients well; pour into baking dish.
Cook at 350Β° for 35 minutes.
π· Perfect Pairings
Complete your meal with these
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