Chicken Rotel
Chicken Rotel is an moderately easy dinner. Made with 1 large chicken breast, 1 (8 oz.) box spaghetti, 1 lb. velveeta cheese, softened, 1 can cream of chicken soup and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil chicken breasts and save broth.
Remove the skin.
Cook spaghetti in the chicken broth and then drain.
Chop chicken in bite-size pieces.
Also chop onion and peppers.
Combine chopped chicken, onion, pepper with soups and Ro-Tel tomatoes.
Place in casserole dish.
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