Chicken Rotel
Chicken Rotel is an moderately easy dinner you can prepare in just 48 minutes. Made with boiling chicken, onion, chopped, green pepper, chopped, . vermicelli spaghetti and ro-tel, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Boil chicken and remove bones, saving broth.
Cook noodles in broth.
Meanwhile, saute onions and pepper in butter. After spaghetti is cooked, save 1 quart of broth; discard the rest. Add Ro-Tel and Worcestershire sauce to the broth and noodles. Then add the cheese and cook until melted.
Add the onion, peppers and deboned chicken. Bake at 350Β° for 30 minutes or until brown.
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