Chicken Rolls
Chicken Rolls is an easy dinner. Made with 1 can crescent rolls, 1 can cream of chicken soup, 1 c. grated cheese, 1/2 c. milk and 3 or 4 chicken breasts, cooked, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cook chicken until tender and cut in small pieces.
Roll chicken in crescent rolls.
Place in shallow casserole.
Mix soup and milk; pour over rolls.
Sprinkle with cheese.
Bake until golden brown at 350Β° for about 30 minutes.
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