Chicken Rolls
Chicken Rolls is an easy dinner. Made with 3 chicken breasts, cooked, boned and cut in small pieces, 1 can cream of chicken soup, 1 1/2 c. grated cheese, 1/2 c. milk and 1 can crescent rolls, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix soup, milk and cheese.
Pour half of the mixture into a 9 x 12-inch pan. Separate rolls.
Place cut up chicken into crescent rolls, tucking in edges.
Place in pan. Spoon remaining mixture over rolls.
Bake at 350Β° for 25 minutes.
Top will be lightly browned when done.
π· Perfect Pairings
Complete your meal with these
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