Chicken Rolls
Chicken Rolls is an easy dinner. Made with 1 can crescent rolls, 1 can cream of chicken soup, 1/2 c. milk, 1 c. cheddar cheese, grated and 4 chicken breasts, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cook chicken; let cool and cut into pieces.
Heat soup, milk and cheese in saucepan over low heat.
Cook until cheese melts. Place chicken in big end of crescent roll and roll up.
Put in greased casserole dish.
Pour soup mixture over rolls.
Bake at 375Β° for 15 to 20 minutes or until rolls are browned and cooked through.
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