Chicken Rolls
Chicken Rolls is an easy dinner. Made with 1 c. chopped, cooked chicken, 3 oz. cream cheese, 1 pkg. (8) crescent rolls, melted margarine and seasoned bread crumbs or stuffing mix, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Mix together chicken and cream cheese.
Separate and flatten rolls.
Fill each roll with 1/8 of the chicken mixture.
Roll dough around filling and seal edges.
Dip tops of rolls in melted margarine and then in crushed, seasoned bread crumbs or stuffing mix.
Place on ungreased cookie sheet and bake at 350Β° for 10 to 12 minutes.
Serve with chicken gravy.
π· Perfect Pairings
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