Chicken Roll-Ups
Chicken Roll-Ups is an moderately easy dinner. Made with 1 lb. chicken breasts (boneless), dash of salt and pepper, 1 tsp. dried onion, 3 tbsp. cream and 2 c. fresh bread crumbs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Trim off loose pieces of breast.
Put in processor with cream, onion, salt and pepper.
Blend together.
Put on breast and fold over.
Prepare bread crumbs.
Beat egg in bowl.
Dip breast in crumbs and then dip in the egg (repeat).
Fry in butter and oil. Brown slightly.
π· Perfect Pairings
Complete your meal with these
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