Chicken Rice
Chicken Rice is an moderately easy dinner. Made with boneless chicken (stub pieces), salt and pepper, 1 1/2 c. rice (uncooked), 1 c. shredded cheese and 2 cans cream of chicken soup, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place chicken in a casserole; salt and pepper to taste.
Add the uncooked rice over chicken, then add the shredded cheese.
Add 2 cans of water to the soup; bring to boil.
After this mixture comes to boil, pour over the ingredients in the casserole dish. Bake in a 350Β° oven for 45 minutes to 1 hour (or until the chicken is done).
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