Chicken Reuben
Chicken Reuben is an easy dinner. Made with 6 or 8 boneless, skinless chicken breasts, 1 lb. sauerkraut, drained and squeezed, 6 oz. sliced swiss cheese and 1 large bottle thousand island dressing, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Place chicken breasts in 13 x 9 x 2-inch baking pan.
Top with sauerkraut.
Place Swiss cheese on top of sauerkraut.
Pour Thousand Island dressing over all.
Bake at 350Β° for 35 minutes.
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