Chicken Puff Pie

Name: Chicken Puff Pie
Ingredients: 2 (10 3/4 oz.) cans chicken soup; 1/2 c. chicken broth; 2 c. cubed cooked chicken; 2 tbsp. chopped fresh parsley or 1/2 tsp. dried flakes; 1/2 tsp. poultry seasoning; 1/8 tsp. pepper; 1 (4 oz.) mushrooms, drained; 2 c. mixed vegetables, cooked (if frozen); 1 (8 oz.) can crescent rolls or 2 cans biscuits

Chicken Puff Pie is an moderately easy dinner. Made with 2 (10 3/4 oz.) cans chicken soup, 1/2 c. chicken broth, 2 c. cubed cooked chicken, 2 tbsp. chopped fresh parsley or 1/2 tsp. dried flakes and 1/2 tsp. poultry seasoning, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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#Pie #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

2 (10 3/4 oz.) cans chicken soup

1/2 c. chicken broth

2 c. cubed cooked chicken

2 tbsp. chopped fresh parsley or 1/2 tsp. dried flakes

1/2 tsp. poultry seasoning

1/8 tsp. pepper

1 (4 oz.) mushrooms, drained

2 c. mixed vegetables, cooked (if frozen)

1 (8 oz.) can crescent rolls or 2 cans biscuits

👨‍🍳 Instructions

Preheat oven to 375°.

In large saucepan, combine all ingredients, except crescent rolls.

Cook until mixture is bubbly and thoroughly heated, stirring occasionally.

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