Chicken Puff Casserole
Chicken Puff Casserole is an moderately easy dinner. Made with 12 slices pepperidge farm sandwich bread, 2 generous cups cubed cooked chicken, 3 hard boiled eggs, sliced or chopped, 1 - 4 oz. can of sliced mushrooms and 1/4 c. ripe olives, chopped, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Butter a 9x13 casserole dish. Butter bread on both sides and place six slices in bottom of casserole dish. Combine chicken, eggs, mushrooms, olives, mayonnaise and chopped onion and place on top of bread. Cover with remaining slices of buttered bread.
Mix together soup, sour cream and sherry. Spread topping over casserole. Bake in 325 degree oven for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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