Chicken Pot Pie
Chicken Pot Pie is an moderately easy dessert you can prepare in just 38 minutes. Made with cream of chicken soup, c. milk, . thyme, . pepper and c. cooked, cut-up vegetables (potatoes, peas and carrots), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
In 3-quart, oblong baking dish, combine soup, milk, thyme and pepper.
Stir in vegetables and chicken.
Bake at 400Β° for 15 minutes or until mixture begins to bubble.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment